Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 14 oz dry vermouth
- 1 tbsp anise liqueur, i.e. Pernod® or Black Sambuca®
- 3 ½ oz raisins
- 2 oranges, zest only, no white pith, plus extra slices to garnish
- 5 cardamom pods, crushed
- 6 whole cloves
- 1 in. fresh ginger, peeled and thinly sliced
- 2 cinnamon sticks
- 7 oz raw sugar
- 35 ½ oz red wine, chilled
- 3 ½ oz dark rum
- 13 oz ginger beer, chilled
- Nutrition
- per 1 portion
- Calories
- 604 kJ / 144 kcal
- Protein
- 0.8 g
- Carbohydrates
- 36 g
- Fat
- 0.1 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Chocolate Marquise
4小時 55 分
Guacamole
5 min
Seafood Quesadillas
2h
Champagne Jellies
2h 30 min
Pork Tortas
2h 20min
Smoked Chocolate Mousse
45 min
Watermelon and Salmon Ceviche Stack
30min
Chocolate Orange Mousse
2h 20min
Mojito
10 min
Illinois Pierogi
2h 30 min
Margarita
10 min
Salmon in Mushroom Cream Sauce with Potatoes
50min