Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g leeks, cut in pieces
- 150 g celery stalks, cut in pieces
- 500 g water
- 1 - 2 pinches fine sea salt, to taste
- 100 g fresh spinach leaves
- 1 pinch fresh thyme, leaves only
- 1 - 2 pinches ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 101 kJ / 23 kcal
- Protein
- 2 g
- Carbohydrates
- 3.3 g
- Fat
- 0.3 g
In Collections
Alternative recipes
Vegetable soup
35min
Carrot and Ginger Soup
5min
Broccoli And Blue Cheese Soup
25min
Creamy Pepper Soup
20 分
Asparagus Stem Soup
55 分
Creamy Tomato Soup
25min
Broccoli, Cauliflower and Courgette Soup, Tomatoes Stuffed with Tuna and Leeks, and Tomato Rice
45min
Broccoli and Stilton Soup
30min
Creamed Lettuce Soup, Broccoli with Black Olive Sauce
45min
Curried Carrot And Ginger Soup
50min
Cream of Asparagus Soup
15min
Creamy Asparagus, Potato and Leek Soup
30min