Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 folhas de gelatina neutra cortadas em pedaços
- Água q.b. p/ hidratar
- 200 g bolacha digestiva
- 50 g manteiga
- 100 g chocolate branco partido em pedaços
- 200 g natas
- 300 g queijo-creme
- 1 c. chá de açúcar baunilhado (opcional)
- 70 g açúcar
- 150 g framboesas frescas
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1358.9 kJ / 324.8 kcal
- Protein
- 4.2 g
- Carbohydrates
- 26.5 g
- Fat
- 23.2 g
- Saturated Fat
- 13 g
- Fibre
- 1 g
- Sodium
- 174.9 mg
In Collections
Alternative recipes
Cheesecake de chocolate e caramelo
1h 15min
Tarte de chocolate e creme de avelã
40min
Crocante de maçã
5h 30min
Mini pavlovas com três recheios
5h
Fondant de chocolate
15min
Delícia de chocolate merengada
4h 30min
Tarte fresca de maçã
6h
Petit gâteau de caramelo
15min
Marquise de chocolate
3h
Panacotas de chocolate branco
4h 5min
Panacota com coulis de morango
6h 25min
Cheesecake com lemon curd
3h 30min