Ingredients

• 600g sausages
• 1 onion peeled & halved
• 2 garlic cloves
• 1 carrot cut into 3cm pieces
• 1 green apple cored and quartered
• 1 tbsp olive oil
• knob of butter
• 1 tbsp curry powder
• 2 tbsp tomato sauce
• 1 tbsp Dijon mustard
• 1/2 tsp salt
• 1/2 tsp pepper
• 3 tbsp plain flour
• 500 g chicken stock
• 150 g frozen peas, beans, or 2 large handfuls of baby spinach

Devices & Accessories

TM6

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