Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g meat pieces, sinew free, cut into pieces, partially frozen
- 300 g mixed roots and vegetables (e.g. celery, carrots, onions, garlic, tomatoes), cut into pieces as needed
- 4 sprigs mixed fresh herbs (e.g. sage, rosemary), leaves only
- 150 g rock salt
- 120 g red wine
- 1 dried bay leaf
- 1 whole clove
- Nutrition
- per 400 g
- Calories
- 2914.1 kJ / 696.5 kcal
- Protein
- 75.8 g
- Carbohydrates
- 56.9 g
- Fat
- 8.5 g
- Saturated Fat
- 2.4 g
- Fibre
- 19.6 g
- Sodium
- 58486.4 mg
Alternative recipes
Vegetable stock paste
30 min
Chicken stock paste
45 min
"Hug in a mug" chicken soup
30 min
Creamy honey mustard chicken
1h
Beef stroganoff
35 min
Meatballs with tomato sauce
40 min
Taco seasoning
5 min
Beef ragu
1h 25min
Meatloaf with red sauce
1h 15min
Creamy coconut chicken curry
30 min
Corned beef with mustard sauce
1小時 30 分
Mongolian lamb hot pot
3h 25min