Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Oatcakes
- 30 g unsalted butter, cut into pieces (4-5 cm)
- 70 g water
- ½ tsp sea salt
- 1 tbsp raw sugar
- 180 g rolled oats
- ¼ tsp bicarbonate of soda
Harissa
- 150 g fresh red chillies, cut into pieces
- 600 g boiling water
- 2 ½ tsp cumin seeds
- 2 tsp coriander seeds
- 5 garlic cloves
- 40 g extra virgin olive oil
- 1 tsp salt
Moroccan hommus
- 2 garlic cloves
- 2 tbsp extra virgin olive oil
- 400 g canned chickpeas, rinsed and drained (approx. 250 g after draining)
- 2 tbsp water
- 2 tbsp lime juice (approx. 1 lime)
- 1 tbsp tahini (see Tips)
- ½ tsp sea salt
- Nutrition
- per 1 portion
- Calories
- 5021.3 kJ / 1195.5 kcal
- Protein
- 27.9 g
- Carbohydrates
- 92.2 g
- Fat
- 72.7 g
- Saturated Fat
- 3.8 g
- Fibre
- 32.3 g
- Sodium
- 937.7 mg
In Collections
Alternative recipes
Sauerkraut
168小時 35 分
Five seed energy bars
1小時 45 分
Brinjal (eggplant pickle)
1小時 30 分
Wholemeal spelt pastry
35 分
Fermented beetroot and apple salsa
72小時
Falafel crackers
40min
Sundried tomato hommus with crackers
1h 15min
Falafel with beetroot hommus
20 分
Steamed ginger pudding
3h 5min
Pepita almond Florentines
1h
Traditional hommus
25h 5min
Hommus
15min